David -
I don't believe copper (as used in refrigeration tubing, etc) requires
any post-anneal quenching to achieve a "dead soft" condition.
I read Article 25 several times, but could find nothing about quenching
as a required step for annealing copper.
There was brief mention of water quench as part of the process for
annealing exotic zirconium-copper and chromium-copper alloys, but that's
not applicable to common copper refrigeration tubing.
An interesting technical paper with temperature vs hardness annealing
curves for copper shows that no quenching is required to achieve maximum
softness.
See:
http://www.wsp-ingenieure.de/deutsch/downloads/paper_TBerrenberg_08.pdf
Regards,
Herr Zapp
David Speck <Dave@xxxxxxxxxxxxxxxx> wrote:
Neal,
Might want to look at:
http://www.key-to-metals.com/Article25.htm